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Breakfast: grandma's grain with pecans and maple syrup. |
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Snack: cheddar cheese, rice crackers, dates. Banana was after lunch.
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Snack: wasabi peas and roasted chickpeas |
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Dinner: taco salad |
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Snack: (half of) pear, four mandarins, and some grapes |
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Snack: popcorn with dill pickle seasoning |
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